Pineapple Margarita
2oz. Tequila
4oz. Kombuchera Pineapple Passionfruit Kombucha
1oz. Triple Sec
3T. Lime juice
1t. Maple Syrup or agave
1 cut lime (to rub the edge of your glass)
Coconut sugar (to coat the rim of your glass)
Shake everything together, gently, in a mason jar with a tight-fitting lid.
Rub the rim of your glass with a cut lime and then dip in the coconut sugar!
Fill your glass with ice, pour your margarita and enjoy!