Single Mom Sangria
1 bottle Savignon Blanc
2C. Fresh pineapple, cut into small chunks
1-pint raspberries or blackberries
2 Limes, sliced
1-12oz bottle Kombuchera Pineapple Passionfruit Kombucha
1-12oz. bottle Kombuchera Mint Limeade Kombucha
1/2C. Coconut Rum
A handful of fresh mint
Combine all in a large pitcher or large mason jar. Let it sit in the refrigerator for 30 minutes to overnight.
Serve over ice!